![]() ![]() There are so many different variations on the classic margarita to choose from, that it won’t be surprising if you struggle to choose which one you will try to create first. Now that you have seen all of the prickly pear margaritas, no doubt you will have found a few recipes that have caught your eye. ![]() Prickly pears have a ton of tiny, rock-hard seeds. This is similar to that of kiwi or watermelon. This is what the hot pink prickly pear looks like inside. It actually does not taste like a pear though, but is instead quite a plain tasting fruit with some sweetness. The reason it is referred to as a pear is because it looks very similar to one. For more information, check out their website. Let the syrup steep and cool for another 15 minutes. You can get your prickly pear margarita fix alongside live music, DJs and free admission to the botanical garden on Fridays and Saturdays through Sept. Reduce the heat to a low simmer and cook for about 15 minutes. Add sugar and water and bring the mixture to a boil. Transfer it to a saucepan and use a potato masher to crush the fruit and seeds. Does A Prickly Pear Taste Like A Pear?ĭespite the English name of this fruit, it does not belong to the pear family. Slice the prickly pears in half and scoop out the flesh. If you cannot find the actual fruit, you can also substitute it with a prickly pear puree. Bring to a gentle boil, then reduce the heat to medium-low and simmer for about 30 minutes. Place the prickly pear pulp in a medium saucepan with the sugar and water. Kiwi is a good alternative to using this hard to find (in some countries) fruit. Hold the dethorned prickly pears with a tong, and cut them in half with a knife. (You can do this step before or after cooking the pear.) Step 3: Put the flesh into a pot and simmer with cup sugar and 1. Use a spoon to press it into the strainer to get all of the juice out. Step 2: Grab a strainer and run the liquid and prickly pear through it. If you do not have any prickly pears to hand, then there are substitutes. What do tequila and prickly pears have in common Not only are they both found in abundance in Mexico, but when combined they make a striking hot pink margar. Step 1: To get the useable parts, I scoop out the flesh of the prickly pear. What Can You Substitute For Prickly Pears? Blanco tequila provides the classic agave taste of a margarita, with citrus and. While an original margarita is made up of tequila, lime juice and triple sec – which was created back in the 1930s in Mexico – adding other flavors to this alcoholic beverage is a modern take on the popular classic. A prickly pear flavored simple syrup adds sweetness without altering the taste. Can You Add Prickly Pear To A Margarita?Ī prickly pear compliments a margarita very well. The flavor of a prickly pear is usually compared to bubblegum, kiwi and watermelon. It is super juicy as well, and includes seeds that are edible. Prickly pear has a sweet flavor, especially when it is ripe. Go To Recipe Frequently Asked Questions What Flavor Does A Prickly Pear Have? ![]()
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